Lita Eats

Food, Main dish, Recipe, Soup

Shrimp Dumplings

Published by

Lita

on

October 10, 2024

Ingredients Methods Chillie Sauce Ingredients Methods
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Drinks, martini, Recipe

Lychee Martini

Published by

Lita

on

October 5, 2024

I absolutely adore a refreshing Lychee Martini, but just like the Chocolate Martini, I found it nearly impossible to find this cocktail at bars in the Netherlands—or it simply wasn’t available at all! So, I decided to take matters into my own hands and learn how to make it at…
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Cake, Recipe

Genoise Sponge Cake

Published by

Lita

on

October 3, 2024

Ingredients For the Sponge Cake: For the Whipped Cream: Methods Enjoy your delicious Genoise sponge cake with freshly whipped cream!
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Drinks, martini, Recipe

Chocolate Martini

Published by

Lita

on

September 28, 2024

I absolutely love a good chocolate martini, but living in the Netherlands, I quickly realised that it’s nearly impossible to find one at local bars—or it just doesn’t exist on the menu at all! So, I decided to take matters into my own hands and learn how to make it…
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Condiment, Recipe

Minyak Ayam (chicken oil)

Published by

Lita

on

September 24, 2024

My fave Indonesian dish, Mie Ayam, requires Minyak Ayam. This fragrant chicken oil is the dish’s heart, infusing each noodle with deep, savoury flavour that elevates the meal. Rendering chicken fat for Minyak Ayam gives the kitchen a tantalizing smell, like street food booths. With its delicate flavour balance, this…
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