Lita Eats

Food, Recipe

Easy Scone

Published by

Lita

on

January 19, 2024

Three-ingredient scones are a simple and quick variation of the traditional scone recipe. These easy scones typically require just self-raising flour, cream, and soda water. Despite the minimal ingredients, they come out light, fluffy, and delicious. This recipe is perfect for quick, no-fuss baking, and the scones pair beautifully with jam…
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Dessert, Food, Recipe

Baileys Tiramisu

Published by

Lita

on

December 20, 2023

Nigella Lawson’s Irish Cream Tiramisu recipe is a popular and indulgent take on the classic Italian dessert. It incorporates Irish cream liqueur (like Baileys) into the traditional tiramisu elements for a rich, boozy twist. This is my absolute favourite recipe from Nigella Lawson. I made this so often, and it…
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Cake, Dessert, Recipe

Ina Garten’s French Fig Tarts

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Lita

on

November 19, 2023

Indulge in the elegance of French pastry with these delightful Fig Tarts, a recipe inspired by Ina Garten’s timeless charm. Perfectly golden and buttery, these tarts showcase the natural sweetness of fresh figs, baked to caramelised perfection on a crisp pastry base. With a glossy apricot glaze that adds a…
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Cake, Recipe

French Apple Cake

Published by

Lita

on

October 24, 2023

I’m absolutely thrilled to share this apple cake recipe with you all! Finding a delicious apple cake that doesn’t require cinnamon is a game-changer for someone who is allergic to this spice. This recipe has quickly become a favourite in my kitchen. It captures the essence of a classic apple…
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Recipe, salad

French Potato Salad

Published by

Lita

on

October 14, 2023

Elevate your next meal with this classic French potato salad, a dish that beautifully blends simplicity with sophistication. Perfect as a side for barbecues, picnics, or as a light, refreshing main course, this salad features tender potatoes paired with crisp green beans or broccoli, and a vibrant, herb-infused dressing. The…
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